PRE/POST CONVENTION ACTIVITIES
Technical Visit
Sake Brewery Tour・Utsunomiya Shuzo (Shikisakura)
Sake Brewery Tour・Utsunomiya Shuzo (Shikisakura)
Nestled in the rural area along the clear Kinu River. This sake brewery continues its heartfelt sake production from milling its own rice, primarily led by three certified Toji (master brewers) of the Nanbu and Shimono traditions.
Sake brewed with the blessings of heaven and earth, the carefully selected water, rice, and yeast, and the skills and passion of the brewers create a rich flavor.
Check Point
▶From 1991 to 2004, this sake was served in the First Class of Japan Airlines' international flights.
▶It received a Gold Award in the newly established SAKE category at the International Wine Challenge (IWC) and has been highly praised overseas.
Schedule Example
10:00 Leave JR Utsunomiya Station
10:20 Arrive at Utsunomiya Shuzo
[Itinerary]
・Orientation(Explanation of the brewery About 20 mins)
・Brewery Tour(About 30 mins)
・Tasting sake(About 10 mins)
11:20 Leave Utsunomiya Shuzo
11:40 Arrive at JR Utsunomiya Station
Basic Information
- Time Required
- About 1 hour
- Participation Fee
- 500yen/person (Tasting fee)
- Capacity
- 20 people ※Negotiable
- Period of Exclusion
- Weekends, national holidays, and the New Year's holidays
- Address
- 248 Yanagitamachi, Utsunomiya City
- Important Notes
-
※Please note that tours of the fermenting mash (moromi) and related processes are not available from March to October.
- Contact Information
- Utsunomiya Shuzo (Mon.-Fri. 9am~12pm / 1pm~5pm)
TEL:028-661-0880